Tasting Report: Tasmanian Wine

94 Tasting Notes

With a historic second Jimmy Watson Trophy having just headed south to Tasmania, I thought it would be a good time to collate a tasting report looking across all the island’s wine styles and regions. The fact that a Tasmanian pinot noir has just bagged Australia’s biggest wine show award (see my blog here) adds weight and tempo to the already well-established interest…

YOU NEED TO BE A PREMIUM SUBSCRIBER TO VIEW THIS CONTENT.

Access more than 150,000 tasting notes

Hundreds of new wine ratings published each week of wines just released or about to be released into the market

Get advanced alerts every time a new tasting report is published

Wineries and wine-selling organizations are required to take out a Business Subscription ($399/year) or a Corporate Subscription ($999/year) as these provide a copyright and trademark license to use JamesSuckling.com content and scores for marketing and sales, as well as ready-to-use POS materials for all wines.

SUBSCRIBE OR LOG IN

SHARE ON:
FacebookTwitterLinkedInEmail