Australia and New Zealand are making their best wines ever, from opulent chardonnays to succulent syrahs. Their consistency in quality is second to none. This year, JamesSuckling.com (with the efforts of contributing editor Nick Stock) rated thousands of wines from the Antipodes—these 10 bottles all made the Top 100 Wines of 2015 list. Check them out.
Click on the image below to view the orignal pdf.
This article originally appeared in Hong Kong Tatler 2016 February issue.
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