James and Heitz Cellar CEO Carlton McCoy discuss Napa's 2021 vintage, as well as Carlton's and Heitz owner Gaylon Lawrence Jr's vision for continuing to produce classic-style Napa wines through their Stony Hill and Burgess holdings.

How was Napa's 2021 harvest and vintage? Find out about the unique challenges John Schwartz of Amuse Bouche faced in this Zoom conversation with James.

One of the best Australian wines we've ever rated combined with some beautifully subtle and non-'monster truck'-like Napa reds, as well as some top German whites last week.

A hot and dry 2017 left Brunello di Montalcinos well short of the sleeker 2016 vintage, but precise winemaking may have helped save an otherwise challenging year.

Watch James in a Zoom interview on Napa Valley winery Chappellet's 2019 vintage with Chairman Cyril Chappellet and winemaker Philip Corallo-Titus. Find out their thoughts on how the 2019 compares to the 2018.

Non-French wines continue to take a greater share of La Place de Bordeaux releases, with new vintages of Napa Valley, Chilean, Argentine and Italian Super Tuscan wines taking center stage in the flurry of activity La Place sees in August and September. But should you drink some of these highly rated bottles or invest in them?

James and Justine Tesseron, general manager of Napa Valley's Pym-Rae Tesseron Estate, taste and explore the varying personalities of the 2016, 2017 and 2018 Pym-Rae vintages.

Watch this exclusive Live Zoom with Will Harlan, of Napa Valley's Harlan Estate and BOND, in a vertical tasting of Promontory 2012 through to 2016.

We went heavy on the world’s classic wine regions during our August tastings, and with more than 2,300 ratings moved closer to our goal of uncorking 25,000 bottles for the year.