In this Tasting Interview, Associate Editor Claire Nesbitt and winemaker Veronique Boss-Drouhin of Domaine Drouhin consider the 2019 vintage - the terroir, soils and climate in Willamette, but also the 2020 vintage and how smoke taint developed in the grapes and wines. Followed by this was their discussion on the unique spicy nature and fine-grained tannins of the Oregon pinot, and the potential for chardonnay in the region.
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